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 Consumption of Fruit & Veg
Author:Tony gerrard
Date:Saturday, 15th Jun 2002 20:25
Views:2,096 (excluding Digests and RSS feeds)
Category:Company, Industry, Country and Product Research
URL:http://www.freepint.com/go/b18269

Does anyone know when it was "discovered" that fruit and vegetables contain anti-oxidants and therefore help to protect against certain types of illness when consumed? Also, can other types of anti-oxidants be substituted - e.g. tea, ginseng, etc? Or is it all a plot to sell more vegetarian produce? Are there any nutritionists out there who could shed any light on this or are there any useful websites giving this sort of info?

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Topic Author Date ID
  Consumption of Fruit & Veg
Does anyone know when it was "discovered" that fruit and vegetables contain anti-oxidants and therefore help to protect against certain ...
Tony gerrard 15/06/02 20:25 18269
   Re: Consumption of Fruit & Veg
Take a look at this http://www.ifrn.bbsrc.ac.uk/EUROFEDA/consumers.htm from the website of EUROFEDA, European Research on Functional Effects of Dietary Antioxidants
Kate Lloyd Jones 17/06/02 11:39 18290

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